Thanksgiving Menu
High Cotton Catering
A division of Granny Lucy’s, Inc.
705 South Sharon Amity Road
Charlotte, NC 28211
704-449-4877
www.grannylucys.com
Thanksgiving Menu : please order before 11/21/2009 at noon
Delivery Wednesday, November 25, 2009 before 11 am
Pickled Shrimp $3.25 pp
Bacon Gouda Wraps $12/dz.
Spicy pimento cheese $4.99 ½ pint
Herbed Pita Chips $3.99 2dz.
Savory herbed cheesecake (a spread for crackers) $20 for 8-12 adults, $60 for 35-40 adults
Small brie with figs wrapped in puff pastry $17.99
Crab Dip $14.99/pint
Oyster Dip $14.99/pint
Clam Dip $14.99/pint
2” Buttermilk biscuits with salt cured ham $12.00/dz
Smoked salmon (smoked in our own smoker) $18.99/lb
Twelve to fifteen pound roasted turkey seasoned with thyme, marjoram and sage. $45.00
Boneless turkey breast $12.99/pound
Dressing (cornbread, celery, egg, herbs, and shredded chicken) for eight adults $50.00
Oyster stuffing $55.00 for eight adults
Squash casserole for four: $24.00 for eight: $45.00
Sweet potato casserole for four $20.00 for eight: $40.00
Green bean casserole for four $20.00 for eight: $40.00
Corn souffle with red pepper sauce for four $25.00 for eight: $45.00
Brown gravy with giblets $6.99/pint without giblets $5.50/pint
Puffy yeast rolls $6.50 per dozen
Buttermilk biscuits $6.00 dozen (2” diameter)
Pumpkin pie $16.00
Sweet potato pie $16.00
Pecan pie $22.00
Vanilla butternut pound cake $24.00
Granny Lucy’s lemon bars $2.25 each
Andrew’s Pecan bars $2.25 each
Mama’s cream topped pumpkin crisp bars $2.25 each
Old fashioned coconut cake with seven minute frosting 3 layer $48.00
Pumpkin Cheesecake $45.00
Pumpkin roll with cinnamon cream cheese filling $28.00
All items are in disposable aluminum pans or bakery boxes with reheating instructions